London’s diverse and evolving food scene presents some of the finest dining anywhere in the world and InterContinental London Park Lane is proud to house the capital’s best Italian restaurant; Theo Randall Cucina Italiana. Chef Theo Randall carefully blends the best local ingredients with hand-picked Italian imports to create rustic fare that continues to attract rave reviews.
Theo’s passion for simple Italian fare took him from Chez Panisse in California to Head Chef and Partner at The River Café. In 2006, Theo brought this experience to the prestigious address of No. 1 Park Lane when he opened Theo Randall at the InterContinental, now celebrated as Theo Randall Cucina Italiana.
Meet Theo Randall
The daily-changing menu is inspired by his regular trips to Italy and dictated by the best seasonal ingredients available from the market every day. Theo has personally overseen the extensive wine list that features 90% Italian varietals, as well as a new aperitif and antipasti menu.
While he is a regular on national television, including BBC One’s, Saturday Kitchen, Theo remains true to his culinary roots and can be found at the restaurant most services. His latest cookbook, Verdura, was released on 30 May 2024.
A Culinary Collaboration: Theo Randall, Matt Tebbutt & Helen McGinn
Three of Britain’s most recognisable culinary and wine talents are coming together, make sure to mark your diary. On the 21st of May, Theo Randall will be joined by celebrated chef and presenter Matt Tebbutt, alongside author and broadcaster Helen McGinn, for an unforgettable evening at InterContinental London Park Lane.
Together, Theo and Matt will create a spectacular four-course menu, with each dish telling its own story of inspiration and friendship. As each course is served, the two chefs will share the personal stories behind their creations.
The evening begins at 6.30pm with welcome drinks, followed by four courses paired with exceptional wines, each carefully selected by Helen McGinn to complement every moment of the meal.
Tickets are priced at £180 per person, inclusive of wine pairings.
A portion of proceeds from the evening will be donated to World Vision
Chef’s Table with Theo Randall
Join Chef Theo Randall for a unique dining experience, where he will personally guide you through four-courses.
Delight in hearing the inspiration behind each dish, with Chef Theo and his team introducing every course as it arrives at your table. Be transported to Italy from the very first moment, welcomed with an aperitivo in the true spirit of Italian hospitality.
The menu celebrates the finest seasonal ingredients. Expect bold, vibrant flavours and a rare opportunity to experience culinary tales from Chef Theo Randall himself, directly at your table.
Thursday – Saturday*
7.30pm
Subject to availability. Please note: the menu for this experience changes monthly.
Cookery Masterclasses
Join award-winning Chef Theo Randall for a seasonal masterclass in his Park Lane restaurant. Using the finest ingredients, Theo will pass on the expert tips he has compiled from 20 years of experience in the best kitchens around the world. As Theo divulges his culinary secrets, guests will enjoy a glass of prosecco and taste his creations, before sitting down to a four-course dinner with wine pairings, guided by the sommelier. Upon departure, guests will be treated with a gift from Theo.
The Italian Table – 12th June
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Dinner
Tuesday to Saturday
6 pm to 10 pm
With live music every Friday
Regional Tasting Menu
Explore the flavours of Italian cuisine with the regional tasting menu inspired by Theo’s travels throughout Italy over the last 20 years. From Puglia and Tuscany to Liguria, Lombardia, Campania and Sicily, each menu will highlight special producers and regional ingredients alongside specially curated wine pairings.
£85 per person, including prosecco on arrival and wine pairings for three courses
Liguria
1st April – 2nd May
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Puglia
5th May – 30th May
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Veneto
2nd June – 30th June
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Wine Dinners
Welcome to our exclusive Wine Dinner Series, where we collaborate with world-renowned winemakers to offer you the unique opportunity to taste some of the most celebrated wines from across the globe.
We have partnered with Italy’s most prestigious wineries to host unforgettable evenings featuring a four-course dinner and perfectly paired wines.
Planeta
Friday 22nd May, 7 – 10 pm
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An Introduction to Italian Wine
Step into the world of Italian wine with an exclusive Wine Tasting experience. Each month, we explore a new terroir from one of Italy’s renowned wine-producing regions, inviting guests to taste and learn in an engaging, relaxed setting.
Using professional wine tasting techniques and guided by WSET-certified expert Astrit Limani, you will taste each wine alongside a selection of antipasti and cicchetti. Enjoy lively conversations, exchange tasting notes and discover the stories behind every bottle.
Whether you are new to wine or looking to expand your expertise, by the end of the evening, you will be able to assess and enjoy wine with renewed confidence – and maybe a new favourite in hand!
Tickets from £70.20pp
Liguria & Piemonte
24th April
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Veneto
15th May
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Campania
7th August
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Marche & Abruzzo
16th October
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Saturday brunch
Join us for a Festa in Famiglia – where great food and company come together to create cherished memories:
£69 per person with unlimited wine or prosecco
£65 per person with unlimited Negroni, Aperol or signature Mimosa
Saturdays from 12.30 pm to 2 pm (last sitting 2pm)
*Unlimited drinks are available for 90 minutes from time of arrival.
Private Events
Choose from the Puglia Dining Room for up to 18 guests or the Amalfi Dining Room for up to 40 guests. Both private dining rooms can be connected to accommodate up to 58 guests.
Alternatively, choose to hire the entire restaurant which can accommodate up to 165 guests. InterContinental London Park Lane also boasts a dedicated events floor where guests may enjoy a Theo Randall designed menu with expansive views over London.
Contact Us
+44 (0)20 7318 8747
theorandall.reception@ihg.com